
The world’s easiest pome tart is French – and it adjacent comes with a fancy name: Tarte Fine aux Pommes. This charming puff pastry dessert calls for conscionable 4 ingredients and 12 minutes effort. Enjoy with Beef Bourguignon, Chicken Fricassee oregon Ratatouille for a cosy, rustic French dinner!

The easiest pome tart is French!
I’ll admit it – quick, puff pastry desserts are a large shortcut which, 95% of the time, is wholly acceptable successful my world. Just not precisely the benignant of happening I’d proudly serve to guests. More similar what I’d rotation retired if my grander program fell apart, oregon I got truthful caught up perfecting the main I ran retired of clip for dessert. Ah, the failed meal enactment stories I could share…..!
But this French Apple Tart? This 1 makes the cut. Because it’s JB’s look – and JB isn’t conscionable anyone. He’s our nonmigratory French chef, calved and raised successful France, trained successful Michelin-starred kitchens. Suddenly, puff pastry and apples feels little similar a shortcut and much similar thing clever yet charming and très chic, implicit with a fancy sounding name: Tarte Fine aux Pommes
If it’s bully capable for JB, it’s decidedly bully capable for institution – and much than bully capable for me!

Oh, also, impervious of crispy base: you tin prime it up similar a portion of pizza! (Did France conscionable cringe astatine that comparison? 😂).

Ingredients
This French Apple Tart look really came to beryllium due to the fact that we had a azygous expanse of puff pastry near aft sharing the B85 Beef Sausage Rolls, and a mates of bittersweet looking apples successful the effect bowl. And that, my friends, is beauteous overmuch each you need!

Apple – We utilized Gala for its sweet/tartness and balance, but you tin usage your favourite eating apple.
You needn’t interest astir the cooking qualities of antithetic varieties similar you bash for different pome recipes arsenic the tart isn’t successful the oven agelong capable for this to substance (eg. immoderate apples soften excessively rapidly which isn’t perfect for immoderate dishes). We’ve made this with a assortment of apples – Granny Smith (tart), Pink woman (crisp tart sweet), Fuji (extra sweet) – they each enactment fine, it conscionable comes down to what pome you’ve got oregon what you like!
Puff pastry – I know, I was shocked, store bought puff is acceptable to the French! 😂 Well, astatine least, French location cooks. However, I bash deliberation France would outcry if I didn’t astatine slightest (strongly!) urge that you usage puff pastry made with food arsenic it tastes amended than puff that is made with flavourless oil. The packet volition accidental “butter” connected it.
Size – This look calls for a 25cm / 10″ quadrate of puff pastry which is the modular size present successful Australia. If yours is larger, trim it, oregon if you person smaller offcuts, property them unneurotic to marque 1 larger 1 or marque aggregate smaller ones.
Sugar – For the underside of the puff pastry, which makes it other crisp, arsenic good arsenic sprinkling connected the pome and crust. You lone request 5 teaspoons!
Butter – Just 1 tablespoonful of melted butter, to brushwood crossed the aboveground of the pome and borderline of the crust.
Cinnamon enactment – Cinnamon and pome is simply a classical pairing, truthful I wouldn’t discourage you from adding it! Just premix it with the sweetener past sprinkle – I’ve included quantities successful the look notes.
How to marque this casual French Apple Tart

Preheat the tray until hot. This decidedly helps marque the underside a small spot crisper which is lovely!
Apple slices – Peel the pome if you privation (optional). Then chopped into 0.5cm / 0.2″ slices.
How I bash it – Potato peeler for skin, chopped successful half, scoop retired mediate with a melon baller, past chopped a small “V” retired of the apical and bottom. Lay it chopped look down and slice. Keep the slices unneurotic arsenic you chopped alternatively than scattering them everyplace – makes it casual to instrumentality retired onto the pastry.

Sugar underside – Sprinkle 3 teaspoons of sweetener connected a expanse of baking insubstantial (parchment paper). Then spot the barely-thawed puff pastry expanse connected it – the sweetener volition stick.
The sweetener makes the underside other crispy arsenic good arsenic caramelising.
Edges – Fold successful the edges to signifier the rim of the tart. No request to usage ovum oregon thing to clasp successful place.

Top with pome – Lay the pome slices crossed the aboveground successful 3 rows, overlapping them slightly. Brush with food past sprinkle with sugar.
PS No request to prick the basal – which is expected to halt the basal from puffing up. I forgot to bash it and it made nary quality due to the fact that the pome weighs the basal down.
Bake – Place the tart connected the blistery tray, keeping it connected the paper. Bake 30 minutes.

Baked! The tart is acceptable erstwhile the edges are heavy aureate and the pome slices are lightly browned connected the edges.
Serve with a dusting of icing sweetener (optional) and crystal pick (not optional!). Cream is besides nice, but I decidedly similar crystal cream.


Make this for day beverage oregon a cosy dessert for dinner. I tin spot you serving this up aft a affluent Beef Bourguignon, for French Chicken Fricassee, a dilatory cooked Shredded Beef Ragu oregon a Herb & Garlic Butter Roast Chicken.
To beryllium honest, I can’t deliberation of overmuch I wouldn’t service this with! Well, possibly not if I was doing an Asian themed menu. But thing western, European, adjacent Middle Eastern, Moroccan, South American, I perfectly would. You tin besides adhd a interaction of flavours from cuisines of the satellite to suit themed menus – for example:
sprinkle of chopped pistachios, almonds oregon different nuts (Middle Eastern / Greek / Lebanese – wherever nuts successful desserts are loved!)
with rum ‘ n raisin crystal cream (Caribbean)
dulce de leche (Latin American cuisines)
I’ve popped a fewer much ideas successful the FAQ below. Let maine cognize what you service this with, I privation to know! – Nagi x
PS Eating it plain, with your hands, devouring it similar you would a portion of pizza, is perfectly acceptable successful my books.
FAQ
Is this authentic French?
Absolutely. You’ll spot this successful bakeries crossed France erstwhile apples are successful season. Though admittedly, existent bakeries would marque their ain puff pastry, it is by nary means unacceptable for location cooks to usage store bought puff pastry!
Plus, this is simply a JB recipe. I should person opened with that, because, request I accidental more? 🇫🇷🇫🇷🇫🇷
How overmuch investigating did you bash for this recipe?
Ahh, this 1 was beauteous debased effort compared to caller ones! We tried assorted baking methods to spot the interaction connected the crispiness of the underside of the pastry (pre-heated tray trumps acold tray, insubstantial v nary insubstantial didn’t marque overmuch difference). Then we besides made it with a assortment of apples truthful we could take our favourite (gala).
Then erstwhile we settled connected our last recipe, I made it erstwhile to movie the look video the again to photograph it. The melting crystal pick made it intolerable to usage the aforesaid connected for some video and photography!
Can this beryllium made gluten-free?
If you tin find gluten escaped puff pastry, yes you can! I haven’t tried gluten escaped puff pastry truthful I can’t remark connected quality.
Can I usage different fruit?
Yes! Here are immoderate suggestions:
Pears and nashi pears – I haven’t tried but assured it volition enactment with the look arsenic written
Berries – similar strawberries, blueberries etc leech excessively overmuch liquid and marque the basal excessively wet, truthful what I bash is dispersed the basal with a small jam to make a protective layer, past apical with the berries. Blueberries are my favourite due to the fact that you get a bully premix of immoderate burst, and immoderate conscionable hardly holding together. I similar to drizzle with a glaze – you tin usage the 1 successful this glazed loaf, conscionable standard down.
Canned fruit – similar apricots, peaches. I haven’t tried but I deliberation they, similar berries, volition marque the basal considerably wetter (therefore soggy) truthful I would urge spreading with jam.
Figs – Haven’t tried, but I deliberation it would beryllium fabulous!
Juicy fruits – similar oranges and different citrus, mango – I haven’t tried due to the fact that I don’t deliberation they’d enactment for a elemental look similar this, though I could beryllium wrong. I would astir apt dispersed with immoderate benignant of basal similar a pick food mixture, frangipane etc to sorb the liquid truthful the puff pastry basal doesn’t go excessively soggy.
What other tin I service with this different than crystal cream?
Here are immoderate suggestions:
whipped cream
dollop of marscapone oregon creme fraiche
drizzle of salted caramel, dulce de leche, cocoa condiment oregon a glaze (scale down the 1 successful this recipe)
sprinkle of toasted nuts (almonds flakes, chopped pistachios for a beauteous dusting of agleam green)
chopped pralines oregon different toffee / caramel candied nuts
Watch however to marque it

Easy French Apple Tart – Tarte Fine aux Pommes
Ingredients
- 1 square sheet butter puff pastry (25cm / 10″ square), hardly thawed (Note 1)
- 5 tsp caster sugar / superfine sweetener (sub regular / granulated)
- 2 large gala apples (or 3 medium), peeled, chopped successful half, halfway removed, sliced 0.5cm / 0.2″ heavy (Note 2)
- 1 tbsp unsalted butter , melted
For serving:
- Icing sweetener / powdered sugar , for dusting (optional)
- Vanilla crystal cream (not truly optional!)
Instructions
- ABBREVIATED: Sprinkle insubstantial with 3t sugar, enactment puff on, fold successful 1cm / 0.4" edge. Top with apple, brushwood butter, sprinkle 2t sugar. Bake connected preheated tray astatine 210°C/375°F (190°C fan) for 30 minutes.
FULL RECIPE:
- Hot tray – Put a baking tray successful the oven past crook it connected and pre-heat to 210°C/375°F (190°C fan-forced).
- Sugar underside of puff – Place a expanse of baking insubstantial (parchment paper) connected the counter. Sprinkle with 3 teaspoons of sugar, astir successful the signifier of the puff pastry sheet.
- Fold borderline – Place puff pastry connected apical of the sugar. Fold the edges inwards to make a 1cm / 0.4" edge.
- Apples – Arrange the apples slices successful 3 rows, overlapping them slightly.
- Butter and sweetener – Brush the pome slices and edges with melted butter, past sprinkle with the sweetener (apple and edge).
- Bake – Transfer the tart connected the insubstantial to the blistery baking tray (keep it connected the paper). Bake for 30 minutes, oregon until the edges are golden.
- Serve – Cut into 6, particulate with icing sweetener and service lukewarm with vanilla crystal cream.
Notes
Nutrition
Apple dessert recipes
I didn’t realise I had truthful galore pome recipes!! Don’t marque my prime a favourite. (OK fine, it’s got to beryllium pome crumble. Or baked apples. Or pome muffins. Or pome cake!)
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