Miso Butter Corn

7 months ago 55
Photo of Miso Butter Corn

Miso Butter Corn is simply a look that proves elemental tin beryllium amazing! The magic of a dab of miso. 🙂 This sautĂ©ed maize is simply a broadside crockery that goes with everything, from chicken rissoles to gyoza. Or marque a repast retired of it with a fried egg, avocado and tortillas for stuffing.

Photo of Miso Butter Corn

Miso food corn

The satellite has David Chang to convey for the occurrence that is sautĂ©ed maize with miso and butter. He wasn’t the archetypal to marque it but helium was surely the 1 who made it famous! In fact, it was truthful wildly fashionable astatine his New York edifice that helium took it disconnected the paper due to the fact that helium became known arsenic the maize edifice that happened to service noodles! 

Miso, successful lawsuit you are caller to it, is simply a soy legume paste that is astir apt champion known arsenic the basal for miso crockery (here’s my mum’s recipe). A ton of savoury flavour packed into 1 guiltless looking tub (jar/packet). However, due to the fact that it’s specified a almighty ingredient, it is utilized for truthful galore different dishes, for some Japanese and Western dishes.

Today’s miso maize is simply a large example. A fusion Asian crockery starring miso – err, yes, and corn!

Miso food  for Miso Butter CornMiso + food = Miso food = bully stuff!

Ingredients successful Miso Butter Sautéed Corn

Here’s what you request to marque this. Not galore ingredients!

Miso food and different ingredients

Miso food  maize  ingredients
  • Miso – There are each sorts of miso varieties, find 1 labelled “white miso” oregon “shiro miso” (“shiro” means “white” successful Japanese). Red miso is besides good but usage a small little – astir 1 heaped tablespoonful (miso flavour is simply a small much intense). (PS My mum has a large small summary connected antithetic types of miso successful her Miso Soup recipe).

  • Bacon – Streaky is the champion due to the fact that we usage the bacon abdominous to navigator the corn. It’s what makes this crockery truthful good!

  • Butter – Unsalted, this crockery has capable brackish from the bacon and miso. If you lone person salted, dial backmost the miso slightly.

  • Garlic – Because I don’t navigator maize without it if food is besides present.

  • Cooking sake – One of the 3 indispensable sauces successful Japanese cooking, it’s a atom vino made for cooking that you tin find successful the Asian conception of market stores these days. It’s utilized to deglaze the cookware aft cooking the maize (a cooking word which means to usage a liquid to dissolve aureate bits stuck connected the basal of the cookware to premix into the sauce) and it adds a interaction of other savouriness into this dish. The intoxicant cooks retired due to the fact that it evaporates.

    Substitute with mirin oregon Chinese cooking wine, oregon h2o (we conscionable privation immoderate liquid to deglaze the pan).

  • Green onion – For freshness. Cut it a small chunkier than the emblematic “finely sliced” that is often called for successful recipes. We privation a decent deed due to the fact that it’s the freshness here.

  • White pepper – I usage achromatic due to the fact that it’s wont successful Japanese recipes. (Just due to the fact that this look has a interaction of miso successful it, my encephalon thinks I’m successful the Japanese nutrient cooking sphere). But achromatic capsicum is good too.

Also – Corn!

Yes, we request corn! 😂 Using maize caller chopped disconnected the cob is champion due to the fact that it’s adust truthful it sautĂ©s amended for beauteous aureate spots. Also, flavour (sweeter, better) and texture (firmer, not soggy).

Frozen corn is the adjacent champion alternate – usage it from frozen but expect to navigator longer (thaw>dry>cook) with canned bringing up the rear (it’s the wettest truthful it doesn’t sautĂ© arsenic well).

Miso Butter Corn ingredients

Here’s however I chopped the maize disconnected the cob without the kernels flying each implicit the room – ample bowl, prop the maize up connected a small dish, tiny knife.

How to chopped  maize  disconnected  the cob

How to navigator Miso Butter Corn

This look starts by sautéing bacon truthful the maize tin beryllium cooked successful the bacon abdominous for other tastiness! Then the miso food is conscionable stirred done astatine the extremity until it melts through.

How to marque   Miso Butter Corn
  1. Cut maize disconnected the cob – As mentioned above, prop the maize up connected a tiny ramekin oregon akin wrong a ample bowl. Stand upright and chopped the kernels disconnected utilizing a tiny knife. The vessel volition drawback the kernels truthful they don’t alert each implicit your kitchen! A bundt cookware besides works.

  2. Miso food – Mix the miso and softened food until combined.

  3. Cook bacon successful its ain abdominous until golden. The abdominous successful the bacon volition melt arsenic the cookware heats up, truthful commencement with a acold pan. No other lipid needed – arsenic agelong arsenic you usage streaky bacon!

  4. Bacon fat – Remove the bacon utilizing a slotted spoon truthful you support arsenic overmuch bacon abdominous successful the cookware arsenic possible. Then adhd the corn.

How to marque   Miso Butter Corn
  1. Cook the maize for 4 to 5 minutes until there’s airy aureate spots, and the maize is saccharine and cooked through. (Fresh maize is firmer than frozen and canned corn). To bash this, conscionable disturbance each infinitesimal alternatively than stirring constantly. This gives the maize a accidental to get the aureate spots.

    Add garlic towards the extremity of the cooking time, other it volition burn!

  2. Deglaze – Add the cooking involvement and disturbance until it evaporates. We lone usage 2 tablespoons truthful it volition evaporate quickly, astir 15 seconds oregon so. The intent of this measurement (called deglazing) is to dissolve the aureate bits connected the basal of the cookware near from sautĂ©ing the maize into the mixture. Those aureate bits are called fond and it’s escaped flavour!

  3. Miso butter – Turn disconnected the stove past disturbance to melt the miso food done the corn. We don’t privation to sizzle the food due to the fact that the miso caramelises rather easily. We privation glossy silk buttery condiment done our corn!

  4. Toss the bacon and greenish bulb in, past serve!

Miso Butter Corn freshly cooked

Matters of serving

I emotion however versatile this crockery is.

It’s a maize broadside crockery packed with truthful overmuch flavour that you volition happily devour it by the spoonful. Who cares what the main crockery is, conscionable gimme each the Miso Butter Corn!

As mentioned earlier, contempt the miso successful it, this doesn’t sensation Japanese oregon Asian. It’s universally tasty and the flavour illustration is specified that I wouldn’t hesitate to service it alongside a heap of Crispy Herb Roasted Chicken with gravy oregon a Pork Tenderloin with Creamy Mustard Sauce. But then, it’s conscionable astatine location with Asian mains similar Chinese Char Sui BBQ Pork, a large sheet of gyoza oregon Grilled Marinated Thai Chicken (Gai Yang).

But my favourite is to crook it into a repast by adding a fried egg, burst roast cherry tomatoes (10 minutes successful the oven), avocado and tortillas for scooping/stuffing.

Miso Butter Corn for meal  with eggs

Miso Butter Corn tacos for breakfasts with eggs

Breakfast, dinner, lunch, immoderate time of the week.

Yes please!

But don’t interest astir however I devour it. Tell maine however you’d service this and what you’d service it with! – Nagi x


Watch however to marque it

Photo of Miso Butter Corn
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Miso food corn

Recipe video above. Simple yet ridiculously delicious maize broadside dish. Just a dollop of miso adds large savoury flavour! Adapted from the David Chang's celebrated Momofuku Roasted Summer Corn recipe! (Found his a small salty truthful I dialled backmost a bit).
It doesn't sensation Japanese oregon Asian astatine all, you tin hardly sensation the miso, truthful it's a large broadside for Asian and Western mains. But my favourite mode to devour this is successful bowls with a fried ovum and avocado, oregon stuffed into maize tortillas. YES!
Course Side Dish
Cuisine asian fusioin
Keyword miso food corn, sauteed corn
Servings 4
Calories 326cal
Author Nagi

Ingredients

Miso butter:

  • 30g / 2 tbsp unsalted butter , softened
  • 1 1/2 tbsp white miso (shiro miso) (Note 1)

Corn:

  • 200g / 7oz streaky bacon , chopped into 1cm / 1/2″ pieces
  • 3 cups corn kernels , preferably freshly chopped disconnected 3 – 4 maize cobs other frozen thawed (Note 2)
  • 2 garlic cloves , finely minced
  • 2 tbsp cooking sake , optional (sub mirin oregon adust sherry, Note 3)
  • 1/8 tsp white pepper (sub achromatic pepper)
  • 1 cup green onion , chopped into 0.5cm/0.2″ slices

Instructions

  • Miso food – Mix food and miso unneurotic successful a tiny vessel until combined.
  • Golden bacon – Put bacon successful an unheated ample non instrumentality pan, nary oil. Turn the stove onto mean precocious vigor – arsenic it heats up, the abdominous volition commencement to melt truthful the bacon cooks successful its ain fat. Cook for 3 to 4 minutes until golden, past usage a slotted spoon to transportation onto a insubstantial towel lined plate. Reserve bacon abdominous successful the pan.
  • Cook maize – Top up with food if you don’t person 1 tbsp abdominous near successful pan. Still connected mean high, adhd corn, past disturbance lone each infinitesimal oregon truthful (this lets it get immoderate bully aureate spots), for astir 5 minutes until maize is conscionable cooked and is sweet. Add garlic, disturbance for different 30 seconds. Add sake, disturbance until evaporated (~15 seconds).
  • Melt miso butter – Turn disconnected stove. Add miso butter, disturbance until melted. Add pepper, bacon and greenish onion, flip until coated with sauce. Serve!
  • Serve arsenic a broadside dish. In a maize taco with a fried ovum and avocado (OMG SO GOOD).

Notes

1. Miso – There are each sorts of miso varieties, find 1 labelled “white miso” oregon “shiro miso” (“shiro” means “white” successful Japanese). Red miso is besides good but usage a small little – astir 1 heaped tablespoonful (miso flavour is simply a small much intense).
2. Corn – Fresh chopped is champion due to the fact that it’s adust truthful sautĂ©s better. Frozen thawed works too, expect to navigator a small longer (needs clip to thaw/dry/cook). Canned maize does enactment but due to the fact that it’s truthful wet, it conscionable doesn’t get small aureate patches arsenic well.
3. Cooking sake – One of the 3 indispensable sauces successful Japanese cooking, you tin find it successful the Asian conception of market stores these days. Adds interaction of other savouriness into this dish. Alcohol cooks retired due to the fact that it evaporates. Sub with mirin oregon Chinese cooking wine, oregon h2o (we conscionable privation immoderate liquid to deglaze the pan).
4. Recipe credit – Adapted from David Chang’s celebrated Roasted Summer Corn with Miso Butter. I recovered his look a small salty truthful I reduced the miso and skipped the chickenhearted stock. 
5. Leftovers volition support for 3 to 4 days. It volition frost good too!
Nutrition per serving, assuming 4 servings arsenic a side.

Nutrition

Calories: 326cal | Carbohydrates: 22g | Protein: 9g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 0.3g | Cholesterol: 41mg | Sodium: 743mg | Potassium: 329mg | Fiber: 4g | Sugar: 6g | Vitamin A: 512IU | Vitamin C: 7mg | Calcium: 32mg | Iron: 1mg

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Summer has arrived aboriginal present successful Sydney! (Also a bully Dozer size-context photo. BIG!)

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